Combine 1 x Wanderlust Chef and 1 x Events Whizz and you arrive at Smithy and The Chef – Berry, NSW South Coast and Nowra caterers with a difference.
Our chefs pride themselves on creative, delicious menus that celebrate fresh produce-driven food. Executive Chef Andrew Hickie ensures the menu for your wedding or event will delight you and your guests, taking advantage of the abundance of fresh local produce and seafood of the beautiful South Coast region.
Our team of experienced and presentable staff deliver professional, friendly service.
We offer a range of catering options including Premium Sit-Down, Share-Style, Canapé, BBQ Dinner, Mexican Taco Station, Greek Feast, Extra Nice Things including Grazing Stations and Cheese Wheel ‘Cakes, Beverage Packages and Guest Gifts.
See below our current menus for weddings, events and functions. Due to the availability of seasonal produce and the requirements of your event, use these menus as a guide to the treats we can offer.