NSW South Coast & Kangaroo Valley Caterers
Feast your eyes on Smithy and the Chef’s sumptuous food; our dynamic team truly are South Coast and Kangaroo Valley caterers with a difference, with their attention to fresh, seasonal food reflecting the climate and abundance of this stunning region.
The creativity and experience of Executive Chef Andrew Hickie ensures a quality dining experience. Andrew has created menus for Qantas First Class and Etihad, and cooked for VIPs the world over, including Tom Hanks, Oprah and Bruce Springsteen. Browse Andrew’s sample menus for weddings and events.
The professionalism and presentation of our front-of-house team will delight you and your guests. All the details are overseen by Sarah (‘Smithy’) to ensure all goes smoothly.